
David Kimball
Seasoned Chef with 25 Years of Experience: Embarked on a culinary journey 25 years ago, honing skills and... | Salt Lake City Metropolitan Area, Salt Lake City Metropolitan Area, United States
*50 free lookup(s) per month.
No credit card required.
David Kimball’s Emails dk****@fi****.com
David Kimball’s Phone Numbers No phone number available.
Social Media
David Kimball’s Location Salt Lake City Metropolitan Area, Salt Lake City Metropolitan Area, United States
David Kimball’s Expertise Seasoned Chef with 25 Years of Experience: Embarked on a culinary journey 25 years ago, honing skills and mastering the art of cooking. In 2011, channeled this extensive experience into the launch of a specialized venture, Fire & Slice Wood Fire Pizza, bringing authentic wood-fired pizza to the local community. Commitment to Culinary Excellence: With a quarter-century of experience in the kitchen, I use only the freshest ingredients and unique recipes to create pizzas that are a gastronomic delight. Established Market Presence: A regular and popular participant at the Wheeler Farm Farmer's Market, where my creations consistently receive rave reviews from customers. Interpersonal Skills: Known for a warm and welcoming personality, I thrive on meeting new people and sharing my passion for pizza and culinary arts. Customer Satisfaction: With a focus on delivering a memorable dining experience, customer satisfaction is always at the forefront of my offerings. My extensive experience and dedication to quality make me a valuable addition to any culinary team.
David Kimball’s Current Industry Oakley Donuts And Coffee
David
Kimball’s Prior Industry
Bertolinis
|
Ztejas Southwestern Grill
|
Wolfgang Puck Cafe
|
Cafe Trio
|
Biaggis Ristorante Italiano
|
Baxters American
|
Fire And Slice Wood Fire Pizza
|
Heirloom Restaurant
|
Oak Wood Fire Kitchen
|
Bon Appetit Management
|
Marriott International
|
Harmons Grocery
|
American Academy Of Innovation
|
Oakley Donuts And Coffee
Not the David Kimball you were looking for?
Find accurate emails & phone numbers for over 700M professionals.
Work Experience

Oakley Donuts And Coffee
Director of Culinary Development
Sat Apr 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) — Mon Jul 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time)
American Academy Of Innovation
Food Service Director
Wed Aug 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Apr 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time)
Harmons Grocery
Pizzaiolo
Wed Nov 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) — Fri Jun 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time)
Marriott International
Banquet prep
Sun Oct 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) — Wed Nov 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time)
Bon Appetit Management
Executive Chef
Fri Apr 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) — Mon May 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time)
Oak Wood Fire Kitchen
Chef/Partner
Thu May 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) — Fri Jan 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time)
Heirloom Restaurant
Chef de Cuisine Cafe Monavie
Mon Oct 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time) — Mon Apr 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time)
Fire And Slice Wood Fire Pizza
Owner/Pizzaiolo
Fri Jul 01 2011 00:00:00 GMT+0000 (Coordinated Universal Time) — Present
Baxters American
Banquet Chef
Tue Apr 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Nov 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time)
Biaggis Ristorante Italiano
Sous Chef
Thu Apr 01 2004 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Mar 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time)
Cafe Trio
Executive Chef
Thu May 01 2003 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Nov 01 2003 00:00:00 GMT+0000 (Coordinated Universal Time)
Ztejas Southwestern Grill
Sous Chef
Sat Jan 01 2000 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Jan 01 2002 00:00:00 GMT+0000 (Coordinated Universal Time)
Wolfgang Puck Cafe
Sous Chef
Sat Jan 01 2000 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Jan 01 2000 00:00:00 GMT+0000 (Coordinated Universal Time)
Bertolinis
Sous Chef
Sat Mar 01 1997 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Jan 01 2000 00:00:00 GMT+0000 (Coordinated Universal Time)