David Tingle

David Tingle

Regional General Manager | Santee, California, United States

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Work Experience

THE BRIGANTINE, INC.

Regional General Manager

2019-12-01 — Present

Brigantine Seafood and Oyster Bar

General Manager

2018-02-01 — 2019-12-01

Brigantine Seafood and Oyster Bar

General Manager

2016-02-01 — Present

Miguel's Cocina

General Manager

2014-09-01 — 2016-01-01

Brigantine Seafood and Oyster Bar

General Manager

2011-01-01 — 2014-09-01

MICROS Systems Inc

Implementation Specialist

2010-01-01 — 2010-07-01

Hooleys Irish Pub and Grill

General Manager

2006-09-01 — 2010-01-01

Jack in the Box

Senior Guest Relations Rep.

2004-03-01 — 2006-05-01

Round Table Pizza

Franchise Owner / Operator

2001-12-01 — 2003-11-01

Sycuan Golf & Tennis Resort

Manager (Restaurant and Bar)

1995-05-01 — 1999-09-01

Skills

latin american mexican restaurants salad seafood soup steakhouses tacos

Languages

No languages available.