Jason Hovan
I am passionate about food and beverage. I have been working in all types of kitchens and restaurants... | Raleigh, North Carolina, United States
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Jason Hovan’s Emails ja****@wh****.com
Jason Hovan’s Phone Numbers 1844936****
Social Media
Jason Hovan’s Location Raleigh, North Carolina, United States
Jason Hovan’s Expertise I am passionate about food and beverage. I have been working in all types of kitchens and restaurants over the past 20 years. Quality ingredients make my day. I enjoy the simple things and always strive to bring people together. I love to reinvent myself to broaden my knowledge of this constantly evolving industry. If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter. Jacques Pepin
Jason Hovan’s Current Industry Whole Foods Market
Jason
Hovan’s Prior Industry
Roadhouse Grill
|
The Chattahoochee Lodge
|
160 Blue
|
Va Pensiero
|
Hyatt Hotels
|
Hyatt Regency
|
Hyatt Regency Phoenix Downtown
|
Tourcats Luna Catering
|
Restaurant Consulting By Jason
|
Whole Foods Market
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Work Experience
Whole Foods Market
Principal Culinary Program Manager - Catering
Tue Dec 01 2020 00:00:00 GMT+0000 (Coordinated Universal Time) — Present
Whole Foods Market
Culinary Coordinator - South Region
Thu Nov 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Dec 01 2020 00:00:00 GMT+0000 (Coordinated Universal Time)
Whole Foods Market
Research and Development Chef - South Region
Mon May 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) — Thu Nov 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time)
Restaurant Consulting By Jason
Executive Chef
Mon Sep 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) — Sun Sep 01 2019 00:00:00 GMT+0000 (Coordinated Universal Time)
Tourcats Luna Catering
Executive Chef
Fri Jun 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time) — Thu Jun 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time)
Hyatt Regency Phoenix Downtown
Banquet Sous Chef
Tue Jun 01 2010 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue May 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time)
Hyatt Regency Phoenix Downtown
Restaurant Sous Chef
Thu Jan 01 2009 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Jun 01 2010 00:00:00 GMT+0000 (Coordinated Universal Time)
Hyatt Regency
Culinary Corporate Management Trainee
Tue Jul 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time) — Thu Jan 01 2009 00:00:00 GMT+0000 (Coordinated Universal Time)
Hyatt Hotels
Culinary Intern
Sat Dec 01 2007 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Apr 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time)
Va Pensiero
Line Cook
Wed Jun 01 2005 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Dec 01 2007 00:00:00 GMT+0000 (Coordinated Universal Time)
160 Blue
Line Cook
Sat Jan 01 2005 00:00:00 GMT+0000 (Coordinated Universal Time) — Sun Jan 01 2006 00:00:00 GMT+0000 (Coordinated Universal Time)
The Chattahoochee Lodge
Line Cook
Mon Jan 01 2001 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Jan 01 2002 00:00:00 GMT+0000 (Coordinated Universal Time)
Roadhouse Grill
Server Assistant
Sat Jan 01 2000 00:00:00 GMT+0000 (Coordinated Universal Time) — Mon Jan 01 2001 00:00:00 GMT+0000 (Coordinated Universal Time)Skills
Languages
Jason Hovan Email Addresses
Jason Hovan Phone Number
FAQ About Jason Hovan
-
Jason Hovan is located at
Raleigh, North Carolina, United States -
Jason Hovan is a
I am passionate about food and beverage. I have been working in all types of kitchens and restaurants over the past 20 years. Quality ingredients make my day. I enjoy the simple things and always strive to bring people together. I love to reinvent myself to broaden my knowledge of this constantly evolving industry. If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter. Jacques Pepin Whole Foods Market -
Jason Hovan currently works in the
Whole Foods Market -
Jason Hovan specializes in
I am passionate about food and beverage. I have been working in all types of kitchens and restaurants over the past 20 years. Quality ingredients make my day. I enjoy the simple things and always strive to bring people together. I love to reinvent myself to broaden my knowledge of this constantly evolving industry. If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter. Jacques Pepin -
Jason Hovan speaks the following languages:
No languages available. -
Jason Hovan has prior experience in the following industries:
Whole Foods Market , Whole Foods Market , Restaurant Consulting By Jason , Tourcats Luna Catering , Hyatt Regency Phoenix Downtown , Hyatt Regency Phoenix Downtown , Hyatt Regency , Hyatt Hotels , Va Pensiero , 160 Blue , The Chattahoochee Lodge , Roadhouse Grill -
Jason Hovan has the following professional experience:
Whole Foods Market , Whole Foods Market , Whole Foods Market , Restaurant Consulting By Jason , Tourcats Luna Catering , Hyatt Regency Phoenix Downtown , Hyatt Regency Phoenix Downtown , Hyatt Regency , Hyatt Hotels , Va Pensiero , 160 Blue , The Chattahoochee Lodge , Roadhouse Grill . -
You can view Jason Hovan’s
LinkedIn profile at LinkedIn URL. -
Jason Hovan’s work email addresses are
[email protected] . -
Jason Hovan works at
Whole Foods Market
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