my****@wh****.com & 1413326****

Mike Yates

Experienced Head Brewer with a demonstrated history of working in the food & beverages industry. Skilled in Operations... | Northampton, Massachusetts, United States

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Mike Yates’s Emails my****@wh****.com

Mike Yates’s Phone Numbers 1413326****

Social Media

Mike Yates’s Location Northampton, Massachusetts, United States

Mike Yates’s Expertise Experienced Head Brewer with a demonstrated history of working in the food & beverages industry. Skilled in Operations Management, Beer, Inventory Management, Brewing, and Craft Beer. Strong operations professional with a Bachelor of Science (BS) focused in Plant Pathology/Phytopathology from University of Massachusetts, Amherst.

Mike Yates’s Current Industry White Lion Brewing

Mike Yates’s Prior Industry
Amherst Brewing | Cambridge House Brewing | White Lion Brewing

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Work Experience

White Lion Brewing

Brewmaster

Wed Jan 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) — Present

Cambridge House Brewing

Brewer

Sat Jun 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time) — Sun Mar 01 2015 00:00:00 GMT+0000 (Coordinated Universal Time)

Amherst Brewing

Brewer

Thu Feb 01 2001 00:00:00 GMT+0000 (Coordinated Universal Time) — Fri Aug 01 2008 00:00:00 GMT+0000 (Coordinated Universal Time)

Skills

Languages

Mike Yates Email Addresses

my****@wh****.com Work Email

my****@wh****.com Personal Email

mi****@wh****.com Personal Email

Mike Yates Phone Number

1413326**** Phone number

FAQ About Mike Yates

Mike Yates is located at
Northampton, Massachusetts, United States

Mike Yates is a
Experienced Head Brewer with a demonstrated history of working in the food & beverages industry. Skilled in Operations Management, Beer, Inventory Management, Brewing, and Craft Beer. Strong operations professional with a Bachelor of Science (BS) focused in Plant Pathology/Phytopathology from University of Massachusetts, Amherst. White Lion Brewing

Mike Yates currently works in the
White Lion Brewing

Mike Yates specializes in
Experienced Head Brewer with a demonstrated history of working in the food & beverages industry. Skilled in Operations Management, Beer, Inventory Management, Brewing, and Craft Beer. Strong operations professional with a Bachelor of Science (BS) focused in Plant Pathology/Phytopathology from University of Massachusetts, Amherst.